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One of New York City's most successful restaurateurs is picking up the pen. Keith McNally, the man behind hits like Balthazar, Minetta Tavern, and Pastis, is ...
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Pastis from en.wikipedia.org
Pastis is an anise-flavoured spirit and apéritif traditionally from France, typically containing less than 100 g/L sugar and 40–45% ABV (alcohol by volume).
Pastis from pastisdc.com
The beloved New York City restaurant Pastis is open in the Union Market District in Washington, DC. Driven by two James Beard Award-winning restaurateurs, ...
Pastis from pastismiami.com
The critically-acclaimed restaurant that anchored Manhattan's Meatpacking District for nearly 15 years, brings its signature “je ne sais quoi” vibe to its ...